Indulgent sourdough donuts but wait! these are vegan too. Despite not having eggs or milk, these are soft airy and delicious. Fill them with jam or use my vegan custard for a game changer!
My adventure on making sourdough pretzels using The Perfect Loaf recipe. See how I achieved the color without the Lye solution that most of us are not fond of working with.
This sourdough chocolate babka is bursting with a rich chocolate filling. The nuts and brownies crumbs adds texture on top of flavor. If you are looking for a homemade treat to spoil someone, look no further.
A dairy free sourdough brioche with matcha. This brioche is soft and rich with a hint of matcha and coconut flavors coming through but not overpoweringly so!
Incorporating wholemeal into your bread can be challenging sometimes. The dough lacks gluten and hence the dough strength. But with a few tricks, you can still bake beautiful bread with a decent oven spring. It is worth it because wholemeal bread are so flavorful!
Chocolate and orange are a match made in heaven. The flavor combo is sometimes refered to as jaffa. This sourdough loaf is all about jaffa. Heaps of cocoa in the bread and scented with orange zest. A toasted slice will make you feel like having dessert for breakfast!
Ever wanted to make your own sourdough starter from the scratch? This is my guide to do just that. This method has worked for me every time. It only requires patience and persistence!
Beginner recipe and process This is my most basic sourdough recipe. By basic I mean, the simplest. This is a good every day recipe or could be a go-to recipe. […]