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desserts, pastry, snacks

Easy Homemade Mince Pies (Fruit Tarts)

December 1, 2020 No Comments
mince pies

Juicy mincemeat, encased in golden, crispy pastry…these mince pies are a sheer joy to byte into. Follow the simple steps to make your pies at home this Christmas!

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January 11, 2019
protein brownie

Protein brownie bar

December 12, 2019
macarones

Pineapple macarons

July 18, 2019
vegan sourdough doughnuts

Vegan sourdough donuts

pastry

Choux Pastry

November 5, 2020 2 Comments
craqueline

Think eclairs, cream puffs, Paris-Brest, St. Honoré, profiteroles or the mighty Croquembouche… master this choux pastry batter and you’ve got them all covered!

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March 19, 2020
sourdough danish pastry

Sourdough Danish Pastry

May 27, 2019

Tackling croissants at home

October 15, 2019

Sourdough croissants

pastry

A Summer Galette with Seasonal Tomatoes

September 8, 2020 No Comments

A beautifully buttery, flaky pastry makes the perfect carrier for the juicy seasonal tomatoes. If you are looking for ways to use up your tomatoes, then look no further.

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April 15, 2020
Portuguese custard tarts

Portuguese Custard Tarts

May 27, 2019

Tackling croissants at home

August 17, 2019

Summer Sponge Roll Cake

desserts, pastry

Lemon Meringue Tartlets

May 21, 2020 2 Comments

A buttery sweet shell filled with a just set lemon curd filling and topped with a big blob of burned meringue. These are party ready and suitable for any spacial occasion.

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May 15, 2019
empanadas

Fish Empanada

May 27, 2019

Tackling croissants at home

August 17, 2019

Summer Sponge Roll Cake

desserts, pastry

Portuguese Custard Tarts

April 15, 2020 8 Comments
Portuguese custard tarts

Buttery flaky puff pastry cases filled with creamy custard and baked to perfection! This is your Pastéis de Nata dream come true!

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May 21, 2020

Lemon Meringue Tartlets

July 14, 2019

My first attempt at making Sourdough Pretzels

October 9, 2020
banana cream pie in a jar

Healthy-ish Banana cream pie in a jar

pastry, sourdough

Sourdough Danish Pastry

March 19, 2020 8 Comments
sourdough danish pastry

Already made Danish at home? Want to leaven them naturally? This post is for you. Make this beautiful french pastry using your sourdough starter! You won’t be disappointed.

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August 30, 2020
raisin pecan loaf

Raisin Pecan & Honey sourdough loaf

October 31, 2019

Pear & Walnut Sourdough Babka

August 18, 2020

Hearty Sourdough Rye Sandwich Loaf

pastry, sourdough

Sourdough croissants

October 15, 2019 105 Comments

A guide to homemade, hand laminated sourdough croissants. This takes time and patience. But at the end it is all worth it!

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July 8, 2019
chocolate babka

Sourdough chocolate babka

January 26, 2020

Sourdough Brioche loaf

April 8, 2020

Sourdough chocolate Hot Cross buns

pastry

Tackling croissants at home

May 27, 2019 6 Comments

If you are looking to perfect your homemade croissant, this post is for you. I talk about techniques, tips and tricks for getting the perfect flaky, buttery and crispy croissant at home. No need of a dough sheeter, the good old rolling pin is enough!

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May 15, 2019
empanadas

Fish Empanada

July 14, 2019

My first attempt at making Sourdough Pretzels

May 7, 2019
lemon curd

Lemon curd

pastry

Fish Empanada

May 15, 2019 2 Comments
empanadas

Another one of Sri Lankas most loved street foods. We call them patties but they are similar to empanadas. Traditionally deep fried, but I like to bake these!

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March 19, 2020
sourdough danish pastry

Sourdough Danish Pastry

September 24, 2020
sweet coconut

Sweet Coconut Mixture

September 13, 2020
fish buns

Sourdough Fish Buns

Hi there!

I'm Vindi, the baking fanatic behind this blog. Join me in my journey as I try to bake the world a better place, one loaf at a time!

Categories

Recent Posts

  • Sourdough Brioche Frangipane Tarts
  • Baked cheese tarts (Hokkaido style)
  • Sourdough Pizza Scrolls
  • Crispy and Rustic Sourdough Olive Grissini

vindiskitchen

SOURDOUGH BRIOCHE FRANGIPANE TARTS!! You can use y SOURDOUGH BRIOCHE FRANGIPANE TARTS!!
You can use your favorite fruit 🍓🍐🍎🍒🍑🍏
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RECIPE is now on the BLOG {link in bio ⬆️}
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These make the perfect breakfast or brunch pastry. Light and pillowy. Perfect balance of flavors and textures (hello frangipane👋) 
hint: these are a close cousin of Bostock 
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#sourdough #pastry #brioche #enricheddough #sourdoughbrioche #breakfast #brunch #delicious #baking #sourdoughbread #naturallyleavened #fruittart #tarts #fermentation #fermentedfood #myloveofbaking #breadlove #freshlybaked #homemade #homebaked #yummyfood #instafood #foodblogger
CINNI BUNS using sourdough croissant trimmings 😃 I hate to say this but these tasted better than the actual cinnamon rolls or the croissants themselves 😆 🤦😂 probably cos it's Tuesday!
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I kneaded the leftover/trimmings to form a dough wrapped and refrigerated. Took this out after a week let it thaw,rolled with cinnamon sugar, proofed and baked...just in time for brunch☕
I can assure you that these had a healthy doze of good bacteria 🙌 
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#sourdough #cinnamonrolls #cinnamonbuns #scrolls #naturallyleavened #wildyeast #croissant #dough #leftover #fermented #baking #bread #freshoutoftheoven #freshlybaked #delicious #brunch #myloveofbaking #wildyeast #sourdoughcinnamonrolls #sourdoughcroissants #instafood #smallbatch
COCONUT CHEESECAKES! 🥥 Recipe 👇⬇️ What i COCONUT CHEESECAKES! 🥥 Recipe 👇⬇️
What if you can have the (cheese)cake and eat it too?! (#sponsored) With these refined sugar free, coconutty, small batch cheese bites, you really can! If you have been following me long enough, you know I sneak @greatlakesgelatin collagen into my coffee and smoothies. I’ve been a fan of this brand for several years. I believe it has helped me stay healthy, active and keep my metabolism in check.
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So, I'm partnering with @greatlakesgelatin to show you how easy it is to incorporate their amazing collagen products in your everyday recipes.
5 minutes to prep 🙌20 minutes to bake🙌
(Makes 6) 
For the filling: 
225g (1 block) cream cheese
1/4 cup thick coconut milk
2 tbsp coconut sugar 
1 small egg
2 scoops Vanilla KETO Collagen + MCT
For the base:
1/2 cup graham cracker crumbs 
2 tbsp. melted butter
To decorate:
1 cup heavy cream (cold)
1 scoop Vanilla KETO Collagen + MCT
½ cup sweetened coconut flakes, toasted
📝Directions:
- Preheat the oven to 160C
- Prepare a 6-hole cupcake tray and place cupcake wrappers in each hole
- Mix biscuit crumb and butter. Drop about 11/2 tbsp of crumb mixture into cupcake wrappers and press lightly to create a firm base
- Process cream cheese, coconut cream, coconut sugar and Vanilla KETO Collagen + MCT until smooth
- Add the egg and pulse until just muxed
- Pour the cheese mixture into the prepared molds and bake for about 15-20 minutes or until just set. Center should still be wobbly
- Leave the baked cheesecakes to cool
- Whip the cream and Vanilla KETO Collagen + MCT to firm peaks 
- Pipe the whipped cream on cooled/chilled cheesecakes and sprinkle with toasted coconut
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Head over to www.greatlakesgelatin.com to see the amazing product range.
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#LifewithGLG #BetterwithGLG
#homemade #desserts #keto #healthyeats #baking #cheesecake #snack #ketofriendly #goodforyou #delicious #recipes #cakes #cakestagram #collagen #gelatin #highprotein #keto #freshlybaked #homemade #healthyfood #easyrecipes
PHILLY STYLE sourdough pizza 🍕 Is that even a PHILLY STYLE sourdough pizza 🍕 
Is that even a thing...idk but this combo made one hell of a pizza 🌭🌶️🔥🧅🧀
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Basic Sourdough pizza recipe is on the BLOG
{link in bio ⬆️}
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I didn't have my usual stuff and decided to use what I had instead. Often these kind of situations lead to tasty inventions 🤩 don't you think??
Have a great weekend 🥂
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#sourdough #pizza #homemade #philly #phillystyle #sourdoughpizza #naturallyleavened #wildyeast #wildfermentation #gutfriendly #fermentation #fermentedfood #feedfeed #myloveofbaking #recipe #dinner #weekendbaking #saturdaynight #baking #bread #breadlove #sourdoughbread #blogger
CHEESECAKE & LEMON CURD SURPRISE 🍋🧀 Gave a f CHEESECAKE & LEMON CURD SURPRISE 🍋🧀
Gave a facelift to my oldest dessert recipe on the blog. I thought to make this "small batch" recipe while lemons are still around. 
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Recipe is on the blog {link in bio ⬆️}
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If you love lemon meringue tarts, then you will absolutely love these. These tick ✔️ all the boxes. Creamy, lemony, biscuity, gooey & carmelly all at the same time...it feels like a party in your mouth 👄💃🙌
I used to make this into a one big cake, but decided the individual cakes look cuter and  practical when serving.
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#useyourcreativenoodles hosted by @useyournoodles
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#citrusfruit #hautescuisine
#homemade #cheesecake #lemoncurd #meringue #citrus #lemon #desserts #baking #cakes #cakesofinstagram #smallbatch
#citrusseason #easyrecipes #myloveofbaking
#feedfeed #baker #freshlybaked #delicious #yummyfood #yummy #bakewithlove #blogger #f52community
LAMINATION WORKSHOPS are now on. Lamination is the LAMINATION WORKSHOPS are now on. Lamination is the key to getting those perfect layers in puff or the honey comb in your croissants. Master this one technique and you will be ready to take up your next laminated pastry challenge, be it croissants, sourdough croissants or Danish!!
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Link on my highlights ⬆️
- joining the Meetup group is free,
- pay and book a spot in your preferred session
- once you are in, you will get access to the zoom link
- mark the date in your calendar
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You can also book a private zoom workshop(one on one) with me. DM for details.
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this picture is also my submission to #sourdoughmonthlychallenge hosted by @asoulfulkitchen and @mgracebakeshop
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#sourdough #lamination #handlaminated
#croissants #sourdoughcroissants #workshops #naturallyleavened #frenchpastry #pastry #baking #wildfermentation #wildyeast #myloveofbaking #laminateddough
GARLIC BUTTER NAAN! my favorite flatbread to use u GARLIC BUTTER NAAN! my favorite flatbread to use up all the excess starter. 
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Recipe is on the BLOG {Link in bio ⬆️}
❗Under discard recipes post
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This batch is made with 50%wholegrain flour, starter discard, yogurt, salt and a pinch of sugar. When brushed generously with garlic infused butter, these are hard to resist!

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#homemade #sourdough #naan #flatbread #sourdoughnaan #sourdoughflatbread #yogurt #streetfood #homemade #bread #dinner #dinnerideas #naturallyleavened #levain #garlicnaan #recipes #foodblogger #thefeedfeed #delicious #butternaan #myloveofbaking #wildfermentation #feedfeed #wholegrain #localgrain
SOURDOUGH CROISSANTS from the weekend!
SWIPE ➡️ to see the cross section. 
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Twice fed sweet stiff starter (pasta madre)
Bleached all purpose flour
LandOLakes 82% butter
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Recipe is on the BLOG {link in bio ⬆️}
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When I first created this recipe in 2019, there wasn't much talk about SD croix and it was pure curiosity that drove me. I was baffled at the amount of attention my blog post received and to this date it's my top performing post. 🙌 
YES! Workshop coming soon
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I always experiment with a new flour blend or a butter. Remember my T85 croissants? For these I used LandOLakes 82% extra creamy. Didn't see any difference in lamination but tasted great. I'll be testing more butter varieties..stay tuned..
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#homemade #handlaminated #croissants #croissant #baking #naturallyleavened
#wildfermentation #lamination
#laminatedpastry #frenchpastry #pastry #technique #sourdoughcroissants #wildyeast #myloveofbaking #feedfeed #recipe #buttercroissant
HOT CHOCOLATE with toasted homemade marshmallows. HOT CHOCOLATE with toasted homemade marshmallows. Probably the last day of ❄️ and it's still coming down steadily.
I made this with good quality dark chocolate, full fat grass fed milk, bit of espresso and a pinch of sea salt. No need to add sugar!!! The toasted marshmallows are sweet enough (in case if you were wondering 😆)
We don't celebrate Valentine's day but we'll use that as an excuse to indulge 🤭
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I tried to capture fire/smoke while toasting the marshmallows, but as you can see this type of photography is not my forte. SWIPE ➡️ 
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But I'll still submit this to @foodcapturecollective
Challenge of this month, smoke/fire, hosted by talented @mgracebakeshop and @peaches2peaches 
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#homemade #marshmallows #monthlytechniquechallenge #foodcapturecollective #feedfeed #hotchocolate #hotcocoa #cocoa #darkchocolate #marshmallows #toastedmarshmallow #valentinesday2021 #valentines #valentinesday #baking #myloveofbaking
Baked SOURDOUGH FOCACCIA from previous video 🍅🧀🍅🧀🍅
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BASIC FOCACCIA DOUGH recipe is on the BLOG {link in bio ⬆️}
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Doubled the recipe to fit the 9" by 13" pan
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#sourdough #focaccia #homemade #freshlybaked #sourdoughfocaccia #italian #flatbread #naturallyleavened #fermentation #wildyeast #delicious #deliciousfood #dinner #dinnerideas #bread #baking #foodblogger #recipe #flavorbomb #Crumbshot #breadlove #f52grams #feedfeed
WG MIMI SOURDOUGH BAGUETTES 🥰 ➡️ They are t WG MIMI SOURDOUGH BAGUETTES 🥰 ➡️
They are the cutest, specially prior to baking. Swipe➡️ to see. We love crusty bread with a good bite, so these were used to make subs. 
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Used my baguette recipe (with less water), used wholegrain flour and shaped them smaller.
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#homemade #minibaguette #baguettes #sourdough #bread #breadrolls #sourdoughbaguettes #wildyeast
#freshoutoftheoven #freshlybaked #bakedfresh
#naturallyleavened #fermented #fermentation #wildfermentation #baking #breadlove #myloveofbaking
SOURDOUGH PIZZA ➡️ to see some action 80% Hard SOURDOUGH PIZZA ➡️ to see some action
80% Hard Red spring wheat (Expresso T85)
20% Skagit 1109 (T85)
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Recipe is on the BLOG {link in bio ⬆️}
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📝Facts:
Type "00" flour is the best when it comes to making authentic pizza base. That gives the most extensible, silky dough. But I'm aiming for the flavor and nutrition, so sticking with high extraction bread flour.
I like to retard the dough for at least 48 hours for flavor development.
To add more flavor, I sometimes use a preferment or a beer barm. 
As for the cheese, nothing works better than buffalo mozzarella.
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#nationalpizzaday #sourdough #pizza #pizzabase #naturallyleavened #bread #breadmaking #pizzanight #localgrain #wholegrain #wildfermentation #preferment #recipes #myloveofbaking #sourdoughbread #sourdoughpizza #breadlove #delicious #instafood #feedfeed #f52community #blogger #homemade #freshfromtheoven
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