Sourdough starter

This post is about making and maintaining a sourdough starter. Mainly aiming for newbies (like myself 4 years ago) and anyone who is interested in natural levain. But if you are a pro, please feel free to read and help me improve the contents. All ideas, suggestions and proposals are […]

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Lemon curd

lemon curd

There is nothing like home made lemon curd. Thick creamy sweet and tangy spread that is so versatile that it is a staple in many households. I love anything that has lemon in it and lemon curd is my favorite thing to make when I have excess lemons at hand. […]

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Italian meringue

Italian meringue

Italian meringue has several uses in dessert world. It is the most versatile element when it comes to decorating cakes, mousses, tarts and other desserts. The fact that it can be piped in to any shape you like gives you space to be creative and make dessert plates look stunning. […]

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Tea-infused Scones

Playing with flavors is one of my favorite pass time activities. This is another scones recipe that I tried and thought it is a keeper. A good flaky scone is always a winner at the table. What could be better than a scone to have with your evening cup of […]

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Pumpkin spice cupcakes

I have made hundreds of cupcakes since I started my baking adventures and have always been trying to create new flavors. This pumpkin spice cupcake is one of them and by far my favorite. I was playing with pumpkin as it was the Halloween season and I thought there is […]

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Healthy banana loaf

When you see some overripe bananas, the first thing that comes to your mind is undoubtedly the good old banana bread. But I am not willing to put a load of brown sugar in my body to save a few bananas. It’s always good to have a slice or two […]

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Protein brownie bar

protein brownie

This is my favorite protein bar with more than 6 g of protein and less than 3 g of sugar per serve. When I run out of my vanilla protein powder, I use chocolate flavored powder to make these protein bytes. If you can’t stand the taste of protein shake […]

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White sourdough bread

Beginner recipe and process This is my most basic sourdough recipe. By basic I mean, the simplest. This is a good every day recipe or could be a go-to recipe. As usual I don’t stick too much with measurements as bread making is sensory.  In saying that, I didn’t mean […]

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