These cute little puff pockets are filled with mildly sweetened Farmer cheese, baked to perfection and then dipped in chocolate before sprinkling with toasted pistachios. The perfect snack to accompany your tea, coffee or that dessert wine!
Raisin Pecan & Honey sourdough loaf
An artisan loaf full of raisins and pecans lightly scented with honey and spices. Perfect for weekend brunch!
Sourdough Honey & Oats Porridge pan loaf
A soft wholesome sandwich bread leavened with sourdough. A few simple ingredients but a complex flavor profile. Enriched with Oats and mildly sweetened with honey.
Sourdough blueberry coconut pancakes (overnight)
These sourdough pancakes are a delight to eat. The batter is fermented overnight for maximum flavor. No need of baking soda or baking powder as the air from the fermentation help these fluff up! This is already packed full of goodness but the blueberries really elevate the whole thing.