A chocolate lovers dream! A twist on the traditional hot cross bun, with a chocolaty crumb and chocolate chips in every mouthful.
A naturally leavened burger bun. A flavorful, airy crumb that doesn’t go soggy with all the juices. Makes the perfect carrier for your favorite burger toppings!
These are my sourdough dinner rolls with a herby twist. The butter is induced with Thyme and then incorporated to make these fluffy rolls. You can also use other herbs like Rosemary or Sage. Perfect as a side dish or use to make sliders
A hybrid between a cinnamon roll and a pumpkin pie. Pumpkins give the deep yellowish orange color to these rolls and the cinnamon, brown sugar and pumpkin filling will remind you of a luscious pumpkin pie